By using the purchasing power of the Meriland Group of Companies, we are able to procure Food Service Equipment of the highest quality from some of the world leading manufacturers. We consult with all our clients on an individual basis prior to integrating their ideas into a visualized plan using Computer Aided Design (Auto C.A.D.) facilities that will satisfy their requirements and budgets. We have the facilities to design, install and maintain any type of Food Service Facility, from Institutional Catering, Fast Food Restaurants, Cafeterias, Hospital Meal Systems and Theme Restaurants.
Aside from planning for small Bakeries and Patisseries we are able to design for larger Bakery Plants, from Ovens, Retarders, Proffers, Dough Mixers, Dough Sheeters & Formers to even small Utensils. We also assist with recipes (through our Suppliers) to ensure that the most cost effective equipment selection is guaranteed to each of our Clients. To complement the Clients Patisserie, we offer a full range of Refrigerated Cake Display Cases and Soft Drink Coolers.